Gluten Free Specials
Appetizers
Eggplant Torre di Pisa
BGrilled eggplant, topped with ricotta, spinach, and fresh mozzarella in light marinara sauce.
Insalata del Giorno
Grilled zucchini, roasted peppers, eggplant, fresh mozzarella over mesculin lettuce, topped with homemade sweet balsamic dressing.
Entrees
Chicken Torino
Chicken breast, topped with spinach, grilled eggplant, and proscuitto, topped with melted mozzarella in light marinara sauce. Served with a house salad.
Seafood Mare Mondo
Scallops, crabmeat, shrimp, mussels, and clams, sautéed in pink sauce over spaghetti. Served with a house salad.
Veal alla Verde
Veal with tomatoes, broccoli, sautéed in Francese sauce, and topped with melted mozzarella cheese. Served with pasta and a house salad.
Pasta alla Mama’s
Grilled chicken, peas, and spinach in pink sauce over ziti, topped with melted gorgonzola cheese. Served with a house salad.
